Food — Angela Shi

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Angela Shi

Angela Shi

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Momoya Soho ($$$) — was FANTASTIC!! A perfect place to catch up with the girls. The interiors were gorgeous, and the food and drinks were both plated and displayed splendidly. We started with their signature drinks, Champagne (a MUST order!) an

Casa Enrique ($$) — in Long Island City, NY is a restaurant we’ve both been wanting to check out for a while! With one-Michelin star, the restaurant is known for its home-style Mexican cuisine. While we were there, we ordered the (1) Chic

Richmond Night Market ($$) in Richmond, British Columbia — was a super fun experience! The entry fee was 7 Canadian Dollars per person, and the wait to get in (we went on a Thursday night) was close to an hour. While food was a bit overpriced,

Chinatown BBQ ($) in Vancouver, Canada — was THE BEST Cha Siu I’ve ever had in life. We ordered BBQ Pork for 2 and Gui Lan Veggies with Garlic Oil and MAN it was fantastic. On a separate trip, I ordered the 3 Meat Trio, which was a tastin

HARBS Soho ($$) — is my all time favorite lunch spot in the city. We walked in ~ 11 AM and were able to quickly get a table! Eager to try everything on the menu, we ordered the (1) BLT sandwich, (2) Lemon Pasta (a MUST order!) (3) Seafood Pasta

Jajaja Mexican Cuisine ($) — in the lower East Side was a great walk-in brunch option for a group! The menu is super extensive and they serve a great Horchata drink! We ordered the (1) Chorizo Tacos (2) Breakfast Tacos (3) Mexican Street Corn (

Jongro BBQ ($$) — in Koreatown was FIRE. We were both craving Korean BBQ and had the best time at this restaurant! Located on the second floor, Jongro is perfect for a group of friends or late dinner option. We ordered the (1) Beef Platter for

Oceans ($$$) - in Union Square, NYC was a beautifully decorated restaurant with amazing land, sea, and raw bar options. We stopped by for dinner, where we ordered (1) Tuna Tartare (A MUST order!), (2) Hamachi (A MUST order!), (3) Alaskan Black Cod (4

Cuppa ($$) - in Paris was a super chic cafe located nearby the Museum d'Orsay. We stopped by for our coffee fix + a light snack before heading to more museums for the day! We ordered the (1) Biscuits (2) Focaccia Sandwich. While on the pricier side,

Karamara ($$) in Tours, Loire Valley was DIVINE. Ethiopian food is the best to share and we loved our experience at this family-owned restaurant! To start, we each ordered a Chai and (1) Chicken Sambusas -- the sambusas were extra flaky and crunchy w

Le Comptoir Boutary ($$) - serves traditional French cuisine with a modern twist, opening its third location last month in Paris! The plating was beautifully done at this restaurant, and we had a ton of food for a very reasonable price!

For our appe

YSL Cafe ($$) is a must stop by if you're shopping on Rue St Honore! Coffee was delicious + there are limited edition YSL mugs, tumblers, and more at the cafe!

Virtus ($$$$) – was easily my favorite restaurant of the trip. With a super unique tasting menu for 125 Euros, innovative vintage décor and great service, I would highly recommend stopping by this restaurant for a brunch or dinner reserv

Restaurant Libanais Janna
($) was fantastic. For a super affordable price, this restaurant serves incredible Lebanese cuisine! We ordered the (1) Tabbouleh (2) Falafel (3) Moutabbal to start, and each ordered the (4) Pate Chich Taouk (a MUST Order!)&

RAN ($$$) was a super elegant French-Japanese fusion restaurant with the most gorgeous interior! Each of the servers had a red denim jumpsuit on, which was the cutest touch. We ordered the (1) Miso Cod Bites (a MUST order!) to start and (2) Spaghetti

This Easter, we stayed in to make some pancakes from scratch and watch @churchome service :) Not only is it super fast and easy, but also super yummy for those of us who are big breakfast food people!

Ingredients:
- 2 eggs
- 2 cups buttermilk
- 3

We stopped by Jacques Faussat ($$) for brunch, excited to try modern French cooking at a 1 Michelin star restaurant! The tasting menu was 45 Euros for 3 courses, featuring (1) Chicory poached with sesame, chicory mousse and crunchy nougatine for our

Pierre Herme ($$) is a MUST if you are ever in Paris! They have multiple locations all throughout the city, and I have been told that they have the best macaroons around :) Of course, I had to give it a try to see if the rumors were true.

I ordered

Au Bonheur ($) at 11 Rue Cadet was SO AMAZING. With super affordable pricing and good portion size, it was the perfect comfort food dinner, especially if you want to skip out on French cuisine one night.

We ordered the (1) Crispy Chicken with Rice (

One of my fondest memories as a child was having my grandma’s chicken broth in the winter. Ever since leaving for college, it’s something I constantly crave and have finally learned the recipe for!

Ingredients:

- 1 pack of Pork Bone
-

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